Showing all 4 results

Green Leaf Lettuce (4″ Pot)

$3.39
Green leaf lettuce is a type of leafy green vegetable that is commonly used in salads and sandwiches. It has a mild and slightly sweet flavor, with a crisp and tender texture. Green leaf lettuce is rich in vitamins A and K, as well as folate and fiber. It is a versatile ingredient that can be enjoyed raw or cooked, and adds a refreshing and nutritious element to any dish.

Head Lettuce (4″ Pot)

$3.39
Head lettuce refers to a type of lettuce that grows in a tight, compact head. It is known for its crisp texture and mild flavor. This variety of lettuce is commonly used in salads, sandwiches, and wraps. It is a popular choice for its versatility and ability to hold up well in various dishes. Head lettuce is also a good source of vitamins A and K, making it a nutritious addition to any meal.

Lettuce – Great Lakes (4″ Pot)

$3.39
Great Lakes Lettuce is a fresh and crisp variety of lettuce grown in the region surrounding the Great Lakes in North America. Known for its vibrant green color and tender leaves, this lettuce is a popular choice for salads and sandwiches. It is grown using sustainable farming practices and is free from any artificial additives or pesticides. Great Lakes Lettuce is a delicious and nutritious option for those looking to incorporate more greens into their diet.

Red Leaf Lettuce (4″ Pot)

$3.39
Red Leaf Lettuce is a vibrant and nutritious leafy green vegetable. It has a mild and slightly sweet flavor, making it a popular choice for salads and sandwiches. This variety of lettuce is known for its deep red color and delicate, frilly leaves. It is packed with vitamins A and K, as well as antioxidants, making it a healthy addition to any meal. Red Leaf Lettuce is also low in calories and high in fiber, making it a great choice for those looking to maintain a healthy diet.