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Greens – Arugula (4″ Pot)

Arugula, also known as rocket or rucola, is a leafy green vegetable with a peppery and slightly bitter taste. It is commonly used in salads, sandwiches, and as a pizza topping. Arugula is rich in vitamins A, C, and K, as well as folate and calcium. It is a versatile and nutritious addition to any meal.