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Chives (4″ Pot)

Chives are a type of herb that belong to the onion family. They have long, thin green leaves and a mild, onion-like flavor. Chives are commonly used as a garnish or ingredient in various dishes, including soups, salads, and sauces. They are also a popular addition to baked potatoes and omelettes. Chives are easy to grow and can be harvested throughout the year, making them a versatile and flavorful herb to have in the kitchen.